This citrus cake is cool and fluffy! It's a lightened up version of a cake that was popular in the 1980's. The mandarin oranges are blended into the fluffy spongelike cake. Then, it's frosted with Cool...
Author: Wanda Vance
This is the easiest dessert to make, and it tastes delicious
Author: Joydell L @Joydell
I have a recipe that has been well received for a while now for Southern coconut custard cake. The only problem with this cake is that it is 10inches, 4 layers and weighs a bit over 12 pounds. It really...
Author: Maggie May Schill
My family loves Shoney's Strawberry Pie when we used to go to Shoney's and we ordered some strawberry pies. I found this recipe and my kids wanted me to make them strawberry pie. Yummy! It is so delicious...
Author: Lisa Johnson @georgiagirl48
Wanted something sweet and didn't want to turn oven on or be stuck in the kitchen. These turned out rather yummy! The measurments are fairly accurate as I just eye ball it.
Author: Kristin Miller @Kk723
this recipe you not only give in a jar but you also bake it in the same jar
Author: Stormy Stewart @karlyn255
This is so pretty & attractive setting on any table and the taste is Just as good. Very EASY to make the day or two before needed, It does have to Chill to set up. Note: With Courtesy to FoodNetwork /Cooking...
Author: FREDA GABLE @cookin4me
I am diabetic and am always searching for good recipes that I can actually enjoy without the severe spike in blood sugar. Not sure where I found this one but I've made it a few times and not told my friends...
Author: Debbie Quimby
This is a great recipe using "Little Debbie Strawberry Rolls". So delicious and ready in minutes. So easy even the kids can help make it! Little Debbie rolls are Nice to have on hand- keep them in the...
Author: Pat Duran
This is a great dessert for summer days. Mangoes are one of the most delicious fruits in the world. The best are grown in an island in the Philippines called Guimaras. It is the famous Mango Capital of...
Author: Lucy Apostol
This is so easy! It isn't my Granny's old fashioned cobbler (which is wonderful), but its really sweet and delicious! When you view the ingredients and amounts, you see where the name came from.
Author: ginger nix
I love red hots so had to shared this with all of you.
Author: April Alvarez
I got this from a friend, her daughter's recipe. I've tweaked the recipe just a bit. It's no hassle to make and just plain good.
Author: Gail Welch
This is the perfect summer dessert...delicious, easy to prepare and healthy! Basil and strawberries are highly complimentary flavors. The fresh basil adds a surprising and delicious pop to the palate....
Author: Tess Geer
I love pears, so when I saw this recipe I knew I had to try it. They're just as good as fried apples. I really liked the crunch the pecans added. This is so good over ice cream, but I could eat 'em straight...
Author: Kathy W
Found this on another recipe site, just made a few changes to accomodate my family. The kids love this cake. I love that it has fewer calories and taste great! You could always top with blueberries and...
Author: Tammy McGee
This is not my mom's recipe but is similar to it as I remember her making these blueberries fudge desserts and they were delicious!
Author: Jo Anne Sugimoto @sugarnspicetedibears
I came up with this recipe by combining three family favorites. The topping is basic pineapple upside down cake with the addition of strawberries. The cake is yellow cake mix with bananas added with a...
Author: Grace Pulley
This is a delicious, SIMPLE cobbler that will delight your guests with its ingenious topping....
Author: Terrie Hoelscher
Macrayla's berry trifle is beautiful and would make a wonderful centerpiece for your dessert table. It tastes just as good as it looks. The base is a pre-made angel food cake that's brushed with a tangy...
Author: Macrayla Evans
Years ago, when attending a bridal shower for a friend, the hostess-Frances Renfro had prepared a wonderful salad luncheon, along with a variety of home-baked muffins/dinner rolls. One of the salads served...
Author: Mary Compton
The best apple dumpling you'll ever eat. A must make every Fall! The sauce is so sticky sweet...DELICIOUS! Melt in your mouth GOOD!
Author: Cassie *
The best of two worlds. I love cobbler and was trying to come up with something different. I also love gooey butter cake and make them often. So I put some of both along with a little imagination into...
Author: Robin Lieneke
This is probably my-all-time favorite fruit dessert. Especially for company since it can be made ahead and assembled quickly at serving time. Use any combination of fruit that is fresh and in season.
Author: Vicki Butts (lazyme)
A lady brought these to work one day, and I knew I had to try them out. The butter seems like a lot, but I tried it with less-no good. That's why I only make them once a year for my husband, who is a fan...
Author: Paula Todora
Try our fluffy and tasty Blueberry Buckle Cake after dinner today. Featuring fresh blueberries, this crumb-topped Blueberry Buckle Cake is delicious!
Author: My Food and Family
This one is part of Stephanie's collection of my Mother's recipes. It was written by Mom on a pocket sized note book and has her "run-on" style of stuffing everything into a small space, too!! The ad says:...
Author: Marcia McCance
You can use any preserves. They are all good!
Author: LINDA BAILEY
This is a recipe by Bisquick that I can't take credit for but is so good. It has an old fashioned taste of caramel and satisfies your craving for apple pie at the same time. Enjoy!
Author: Anna Sciancalepore Antoniello
A good friend gave me a container of this stuff on Christmas, what a wonderful treat it was - it was similar to what my aunt's recipe is but this one was much easier. Enjoy everyone!
Author: Charmaine Castro
My Mom was a fan of mincemeat... pie or cookies, either one. If you are, too, here's a nice old fashioned oatmeal cookie recipe for you that has mincemeat in it. If I remember correctly, she used "None...
Author: Marcia McCance
With a melt in your mouth crust and a lightly sweet filling, This dessert is perfect after a big meal.
Author: Eddie Jordan @EDWARDCARL
I have been making this peach cobbler for a few years and it is delicious and easy to make. You can use strawberries, blueberries, blackberries, raspberries, and of course, peaches and nectarines. It takes...
Author: BonniE ! @ReikiHealsTheSoul
Sweet and super strawberry-y, you can most definitely taste the flavor of the daiquiri mix. The rum flavor is very subtle, so don't be deterred by that. I can't wait to serve these at my next party!
Author: Nicole Rust
My great grandmother who was born in the late 1800's passed this recipe down to my Dad who has carried on the tradition of making this lusciously rich desert every Thanksgiving and Christmas as do I now....
Author: Tina Anderson
I made this at work the other day. I really need to start bringing a camera. This turns out sort of a cross between a buckle and a pie. Soooo Goooood
Author: Stormy Stewart
I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the fry daddy a few at a time and drain on paper towels!...
Author: Amy H.
This is an easy and yummy way to make peach cobbler. It is great to make if you're looking to make a small treat without much leftover.
Author: Diana Taylor
Robynne is right, you can't eat just one! These were gobbled up fast in the Test Kitchen. The frosting on top is whipped cream so it makes for a lighter cupcake. The cake itself is light and fluffy with...
Author: Robynne Glenn
My kids have always flocked to the kitchen when they smell this wonderful dessert. They are now all grown and it still has then drifting to the smell.
Author: Carol Brown
Fruit bars that are a perfect vehicle for market-fresh blueberries, cherries, and peaches in season, or your favorite jam during those times in between.
Author: Stella Parks
My stepmother made this fruitcake when I was a girl (that was a long,long time ago!)And I asked her if she would send me the recipe some years ago. So the recipe you see if from her to me. She is still...
Author: Shirley Makekau
A tropical dessert that is quick and light.
Author: Mikekey *
My mother made this salad/dessert regularly when I was growing up in the 1950s and I haven't had it since. Some friends and I were talking about it last week and I decided to give it a try, based on my...
Author: Ellen Bales
I got this recipe from my mother-in-law (sometime after 1962) and it was usually served at Thanksgiving time or Christmas at our house. It's made the way I love it, a little tangy but sweet, and the color...
Author: Beth M.
This is a great make ahead recipe- an all time favorite of mine- which I like to serve at Thanksgiving- but have used it at Easter several times..Always a refreshing and light tasting dessert after a big...
Author: Pat Duran
Pot lucks here I come! These yummy bars are a surefire party hit.
Author: Gail Springsteen
I have taken this cake to many a Church Dinner,and it is never any left.I do not remember where I first got it ,it may be the Duncan Hines site or some one gave it to me.....This cake should be made the...
Author: Mary R Morris
It is deliciosa. I got this recipe from a Splenda House Party that I had last year.
Author: Marissa Greathouse-Caraballo
Found this recipe and gave it a try. Its so easy and a pretty pie crust. I made an apple pie, but you can do pumpkin or sweet potato pie with this crust.
Author: LISA BOGER



